Maowen Sichuan Pepper(Prickly Ash)1001A

Short Description:

Name: Maowen Sichuan Pepper(Prickly Ash)

No.: 1001A

Ingredients: 100% red Sichuan Pepper

Origin: Sichuan China

Shape: Granule

Colour: Red, bright red, reddish brown, purplish red

Odour: The characteristic smell of Maowen Sichuan Pepper

Application: Chinese cooking, oil, marinating, stewed meat, etc.

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Product Detail


Product Tags

Maowen Sichuan pepper, one kind of Sichuan peppers, which grows in top of the 1500-3000 meters high mountain in the Qiang Village of the northwest Sichuan plateau, it mainly distributed in Mao County, Wenchuan County and surrounding areas of Sichuan Province, which is a national geographical indication product of China. It's fruits shows crimson to vermilion, with two petals of oval shape, has an aromatic smell of lemon, and it tastes feel a rich and long-lasting numbness.

These dried and clean selection of Maowen Sichuan pepper granules, which are suitable for Chinese cooking, marinated foods, pot roast, stewing and more.

General Properties

Name Prickly Ash(No.: 1001A)
Ingredient 100% Prickly Ash
Country of origin Sichuan China
Odour The characteristic smell of Sichuan Prickly Ash
Colour Red, bright red, reddish brown,purplish red
Shape Granule

Physical-Chemical Properties



Method of analysis

Moisture (ml/100g)


GB 5009.3-2016

Total ash(%)


GB 5009.4-2016

Acid-insoluble ash(on dry basis)(%)


GB 5009.4-2016

Closed Exocarp of Sichuan Pepper(Prickly Ash)(g/100g)



Sichuan Pepper(Prickly Ash) Stalk(g/100g)



Sichuan Pepper(Prickly Ash) Seed(g/100g)



Essential oil(ml/100g)


GB/T 17527-2009

Vegetable alkaloid(mg/g)



Pesticide Residue

The product conforms to the maximum residue limit of pesticide in food of GB 2763 National Food Safety Standard.

Contaminants and Mycotoxins

The product conforms to the limit of contaminants in food of GB 2762 National Food safety standard.


GB 2761 National Standard for Food Safety. Limits of mycotoxins in food.


This product has not been subjected ionizing radiation.


The product is free from all the allergen mentioned below

Ethyl alcohol Mollusk and Derivatives
Gluten containing cereals and Derivatives Meat products
Crustaceans, Shellfish and Derivatives Coconut and Derivatives
Fish and Derivatives Additives
Egg and Derivatives Carrot and Derivatives
Peanut and Derivatives Sugar and Derivatives
Soybean and Derivatives Sesame seed & derivatives
Milk and Derivatives The content of sulfur dioxide or sulfite is more than 10ppm, expressed as SO2
Nut and Derivatives Lupin and Derivatives
Celery and derivatives leaf mustard and Derivatives

Packaging and specifications

Packaging: The inner package is food grade PE bag.The outer package is bag or carton.

Packing size: 500g/bag*20bag/piece, 2.5kg/bag*4bag/piece, 25kg/piece

Storage and transportation

Shelf-life18 months.

Storage conditions: The product should be kept in a dry area away from insects, rodents, clean, cool, birds and pungent odor.

Transportation conditions

It needs to be transported at normal temperature.The rain and sun should be prevented during transportation.

Don't use contaminated vehicles to transport.Don't be transported with harmful, poisonous, odorous articles.

Label identification: According to customer's requirements and in accordance with laws and regulations.

sichuan pepper

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