White Pepper (Piper nigrum L.) 1107HA

Short Description:

Name: White Pepper

No.: 1107HA

Ingredients: 100% White Pepper

Origin: Hainan China

Shape: Granule

Colour: Off white or ivory white

Odour: The characteristic smell of White Pepper

Application: Hot pot,marinating,sauce,seasoning,etc.

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Product Detail

Packaging

Product Tags

White pepper(Latin name: Piper nigrum L.）is the dried and near-ripe fruit of pepper, a plant of the Pepper family, distributed in Guangdong, Guangxi and Yunnan.

White pepper and black pepper in the harvest time is different, white pepper is the fruit of pepper after growth and maturity, its skin is completely red harvested, black pepper is the seed of pepper, after the sun is made, and must be picked and processed while the seed is green.

The 1107HA product originates from Wenchang, Hainan, using preferred flowing pepper, clean energy dried white pepper, its appearance is grayish white or ivory white, there are most light linear stripes between the tip and the base, spicy taste, often used in marinades, sauces, catering seasonings, etc.

General Properties

Name	White Pepper(No.:1107HA)
Ingredients	100% White Pepper
Country of origin	Hainan China
Odour	The characteristic smell of White Pepper
Colour	Off white or ivory white
Shape	Granule

Physical-Chemical Properties

Item	Parameter	Method of analysis
Moisture (ml/100g)	≤14.0	GB 5009.3-2016
Total ash（%）	≤10	GB 5009.4-2016
Acid-insoluble ash（on dry basis）（%）	≤5	GB 5009.4-2016
Broken fruit（%）	≤2	Weigh
Bad fruit（%）	≤2	Weigh

Pesticide Residue

The product conforms to the maximum residue limit of pesticide in food of GB 2763 National Food Safety Standard.

Contaminants and Mycotoxins

The product conforms to the limit of contaminants in food of GB 2762 National Food safety standard.

Mycotoxin

GB 2761 National Standard for Food Safety. Limits of mycotoxins in food.

Treatment

This product has not been subjected ionizing radiation.

Allergen

The product is free from all the allergen mentioned below

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